Smart

Wood-fired ovens

Create unforgettable memories with friends and family. The Smart wood-fired oven is perfect for those who love simple, authentic cooking, staying true to the tradition of wood-fired baking. Smart wood-fired oven: fast, easy, and genuine cooking.

Smart wood-fired oven: fast, easy, and genuine cooking.

The Smart oven combines the charm of Italian tradition with the ease of a clean, straightforward experience. Unlike traditional brick ovens, Smart is designed to make wood-fired cooking faster, more economical, and simpler while preserving the authentic flavour of fire-cooked dishes.

With its elegant design and high-quality materials like 430 stainless steel, the Smart oven suits any outdoor setting, offering weather resistance and long-lasting durability. Smart ventilation and low fuel consumption: technology and innovation.

Smart wood-fired oven: our plus make the difference

Discover its unique advantages.

Smart ventilation

Anti-tipping grilles

Pressed fire grill

3 levels, squared cooking chamber

Base made of refractory material

Weather resistance

Standard equipment: 2 grills, 2 aluminum pans, trolley with wheels, stainless steel chimney, thermometer, timer.

Technical characteristics

Baking chamber dimensions
45×80 cm - 45x100 cm

Weight
45×80 (280 kg) - 45x100 (330 kg)

Max temperature
500C°

Wood consumption
1 kg/h

Baking chamber
Cooking chamber in stainless steel 304 and fixed, Smart ventilation, 3 levels, lighting, base made of refractory material.

Insulation material
Mineral wool insulating material

Tipologia di cottura
Indirect

Cooktops
3

Legna per raggiungere 300°
5/7 kg

Constant oven heat
4 hours

Sportelli combustione e cottura
Stainless steeò

Energy supply

Wood

Documentation

Dimension

User manual

The taste of tradition.

Create unforgettable moments around a Clementi wood-fired oven.

Configure the product to suit your needs

Misure

Color

Clear

Smart ventilation and low consumption: technology and innovation.

The Smart oven is equipped with an intelligent ventilation system that ensures even heat distribution across all cooking levels. This advanced system guarantees uniform cooking, so every dish, from bread to roasts, is cooked to perfection. With extremely short heating times (30-40 minutes) and low wood consumption (4-8 kg), it’s an ideal and enjoyable choice for cooking enthusiasts, whether seasoned or just starting out.